If you’re a fan of Filipino treats,after that you’re absolutely going to love these 15 most popular Filipino desserts!

Halo Halo: This distinct dessert is made from flakes of glutinous rice prepared in coconut milk,sugar as well as butter. It is after that covered with whipped lotion as well as served with a dollop of pandan flavor.

Leche Flan: This dessert is a custard made from vaporized milk,sugar,as well as eggs. It is generally served cool as well as topped with whipped cream as well as a cherry.

Ube Halaya: Ube is a purple yam that is usually made use of in Filipino desserts. In this treat,ube is prepared in sugar and also milk till it is a soft,sweet mush. It is then steamed with egg whites until they create a company meringue,which is then put on top of the ube combination. https://smallrecipe.com/

Sapin Sapin: Sapin sapin is a Philippine treat made from glutinous rice taken in sugar and coconut milk. The rice is after that boiled till it is soft and also a light brown color. It is then placed in a syrup made from sugar,coconut milk,and also pandan flavor.

Mais Disadvantage Yelo: Mais disadvantage yelo is a popular Filipino dessert made from semolina flour and also sugar. Semolina is boiled in water and then mixed with eggs,sugar,and also butter. It is then put in a baking recipe and baked. https://guidedrecipe.com/

Turon: Turon is a kind of pleasant custard that is made from eggs,sugar,and vaporized milk. It is then steamed until it thickens as well as becomes a brown color. It is typically offered cool and topped with whipped lotion and a cherry.

Maja Blanca: Maja blanca is a kind of gelato made from egg yolks,sugar,as well as whipping cream. It is then put in a cold steel dish as well as defeated until it ends up being thick and also white. It is typically served with a cherry ahead.

Ginataang Bilo Bilo: Ginataang bilo is a preferred Filipino treat made from glutinous rice,sweetened compressed milk,as well as vanilla. The rice is boiled till it is soft and afterwards put in a mixer with the compressed milk as well as vanilla. It is after that served cold with a cherry on top. https://recipesnation.com/

Minatamis Na Saging: Minatamis na saging is a sort of Filipino treat made from glutinous rice,sugar,and cream. The rice is steamed until it is soft and then put in a mixer with the sugar as well as lotion. It is after that placed in a baking meal and baked.

Silvanas: Silvanas is a type of Filipino dessert made from glutinous rice,sugar,and cream. The rice is boiled up until it is soft and after that placed in a blender with the sugar as well as cream. It is then placed in a baking meal and also baked.

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